- 1 lb. Wimmer’s Summer Sausage, cut into ¼ inch slices
- 4 toasted English muffins, halved
- 8 eggs, fried sunny side up
- 4 slices (1 oz.) American or Cheddar cheese
- Toast and butter English muffin halves.
- Place a slice of sausage on each muffin half.
- Top each with a fried egg and halved cheese slice.
- Place in broiler until cheese melts.
Makes 8 servings.