- 8 oz. Cream cheese
 - 15 oz. Cheez Whiz
 - 1 pt. Sour cream
 - 1 bunch green onions, finely chopped
 - 9 sliced Wimmer’s Cured Smoked Beef, chopped
 
- Mix all ingredients and place in a hollowed out round bread loaf.
 - Reserve center of bread for dipping.
 - Wrap loaf in foil and bake at 350° for 1 hour.
 - Reserved bread centers can be toasted and served with dip.
 
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