The same quality beef and pork wiener, made without the use of natural casings. Your kids will love them.
Freezing/Refrigerated Wieners should be refrigerated at 40° F. or lower.
All Wimmer’s wieners are fully cooked, but may taste better when heated.
To Simmer: Place wieners in boiling water, cover and simmer 5 to 10 minutes until thoroughly heated. Do not boil.
To Grill: Brown lightly over low coals.
Pork, Water, Beef, Contains Less Than 2% of the following: Salt, Potassium Lactate, Natural Spices, Dextrose, Corn Syrup, Sodium Phosphates, Sodium Diacetate, Natural Flavorings, Sodium Erythorbate, Paprika, Sodium Nitrite.
Serving Size: 1 Link
Servings per Package: About 14
Calories from Fat: 120
Total Fat: 13g – 20%
Saturated Fat: 5g – 26%
Cholesterol: 25mg – 8%
Sodium: 490mg – 21%
Total Carbohydrates: 2g – 1%
Dietary Fiber: 0g
Vitamin A: 0%
Vitamin C: 0%
*Percent daily values are based on a 2,000 calorie diet.